"The nation's largest single-region wine and food event."
With over 225 wineries, come explore the bounty from one of the fastest growing wine regions in the world. And it's not just wine from grapes. Eaglemount Wine and Cider, Finnriver Farm and Cidery, Tieton Cider Works fantastic producers will be featuring cider and perry.
Don't miss the seminar Join the Cider Revolution, where the fast-growing cider industry is explored and discover the large role the Pacific Northwest plays within it. A panel of NWCA members Sharon Campbell of Tieton Cider Works, Crystie Kisler of Finnriver Farm and Cidery, and Edible Seattle's Jill Lightner will guide you through cider and cheese pairings. Your palette will be enhanced! Plus many more fine wine and beer seminars. See schedule for details (link below).