Following Port Townsend's Summer Cider Day, join a dozen cidermakers and 20 other cider enthusiasts at Alpenfire Organic Hard Cider’s Cider Breakfast in the Orchard on Sunday, August 9, at 10 a.m.
Alpenfire’s owners, Steve and Nancy Bishop, will serve a Ploughman's-style breakfast in the orchard with fare similar to what one might enjoy in traditional European cider country. The menu includes pork and apple bangers, local cheeses, cured meats, Pane de Amore breads toasted on the grill, sautéed potatoes, peppers and onions, cider baked beans, pickled eggs and piles of fresh fruit. You’ll be accompanied by a dozen or more cidermakers, many of whom have camped out in the orchard the night before (a four year Summer Cider Day tradition). The feast will be accompanied by pomosas (mimosas made with cider) and tastings of each cidermakers’ favorite ciders.
Tickets are $20 and available through Brown Paper Tickets. Orchard is located at 220 Pocket Lane, Port Townsend, WA 98368.
Cheers and hope to see you there!