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Business of Craft Cider Workshop Held at Boise State University

  • Boise State University Meridian Center 2950 Magic View Dr, Ste 188 Meridian, ID 83642 (map)

Boise State University is conducting a week long workshop on the "Business of Craft Cider."

The Business of Craft Cider program at Boise State University introduces students to the rapidly growing craft cider business. This is a highly interactive course taught by experienced cider makers and other experts actively involved in the business of craft cider. Students will experience a working orchard and cidery, recipe and fermentation processes, strategic planning, and the sourcing needs required to start-up and run a successful cidery.

At the conclusion of this course, you will:

  • Recognize current trends and opportunities in the cider market and related supply chain
  • Know the basics of recipe development and product sourcing
  • Know the basics of the fermentation process
  • Know the planning process required to open a cidery 
  • Know the permitting and licensing process required to open a cidery
  • Be familiar with how to equip an emerging cidery using local and other sources
  • Be acquainted with the marketing and distribution needs for a successful start-up cidery

The course fee is $1200


Earlier Event: August 6
Summer Cider Day in Port Townsend
Later Event: August 20
Sausage and Cider Fest