Bauman’s Cider Company Announces New Bottle Release of Clyde’s Dry and Loganberry Cider

February 12, 2018 (Portland, OR) – Bauman’s Cider company announces the first ever bottling of their cider with the release of Clyde’s Dry and Loganberry 500ml bottles. The new bottles are available now at Bauman’s Farm and Garden as well as stores, bars and bottle shops through the Portland-Salem metro area.

CLYDE’S DRY | 6.9 ABV

Clyde’s Dry is named after Clyde Bauman, who was born in 1921 on the farm where he would live his entire 92 years. Clyde’s Dry cider is our tribute to his life and his love of the farm. It is a blend of more than a dozen varietals, including sweets and sharps grown on the family farm and loved by Clyde, farming until his very last days. It draws its tannic character from the blend and the addition of some locally-picked Crab apples.

LOGANBERRY | 6.0 ABV

Loganberries are generally one of the first berries of the season and make this a sweet, fruity cider. Logans are a hybrid between a blackberry and a raspberry and aren’t picked with a machine as they are too delicate and soft, and those attributes come out in the cider as a sweetness from start to finish.

“We wanted to bottle Clyde’s Dry first as a tribute to my Grandpa Clyde who played such a significant role in the richness of Bauman Farms.” said Christine Walter, owner and head cider maker at Bauman’s Cider. “The demand for our Loganberry cider on draught has been so great that it was a natural choice for this first round of bottling. It has such an interesting flavor, we are excited to bring it to a wider audience with the bottles.”

About Bauman’s Cider Company

Bauman’s Cider Company was started in 2016 by Christine (Bauman) Walter on her family’s farm located in Gervais, Oregon. The Bauman Family homesteaded to Oregon in 1895 and has been farming in the Willamette Valley ever since. Christine’s great-grandfather Stephen Bauman was known to make hard cider in one of the old barns. While the original recipe has long been forgotten, Christine strives to make cider Stephen would have been proud of, using as many fruits and other ingredients from the farm as possible in her cider. Bauman’s Cider production and taproom is located at Bauman’s Farm & Garden (12989 Howell Prairie Rd NE, Gervais, OR 97026). For more information visit www.baumanscider.com.