Northwest Cider Events

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Exploring Commercial Craft Hard Cider & Perry Production: From orchard to glass

Wednesday, December 12
8:00 AM — 5:00 PM
Mountain View Grange 1085 Main Street White Salmon, WA 98672 USA (map) Google CalendarICS

Join WSU and OSU Extension for an all-day, exploratory workshop for those interested in orchard-to-glass commercial craft cider and perry production in the Mid- Columbia Gorge region. The event will bring together speakers from OSU and WSU’s cider teams, along with panels of tree fruit growers and cidermakers.


  • Fundamentals and considerations for commercial scale-
    • Cider apple and perry pear production
    • Fermentation for craft cider and perry production
  • Considerations for developing and running a successful eld-to-glass cider business
  • Q & A with tree fruit grower and cidermaker panels
  • Refreshments and snacks
  • Catered lunch for full day attendees*
  • Opportunity for networking
  • Optional cider tasting afterward at Le Doubble Troubble Wine Co.

$50- Full-day Attendance*
$30- Half-day attendance (AM tree fruit or PM fermentation session, no lunch incl.)

Register at: