We are pleased to announce the 5th Annual Oregon Cider week presented by the Northwest Cider Association.
Do you want to gain a broad understanding of cider & perry and acquire the mail skills & knowledge necessary to make quality products? Then this is THE class to attend!
Introduction & Class Goals
Peter Mitchell (Cider & Perry Academy, UK), one of the world’s leading authorities in cider production, NABC aims to provide:
• A broad appreciation of the main styles of cider & perry, along with an understanding of the Cider Industry - including its historical development, its current position in the alcoholic drinks market and its future development
• Knowledge & understanding of the main principles & processes of cider and perry production
• Training in the practical skills necessary for the production of quality cider & perry
Additional class instruction by Marcus Robert, GM Tieton CiderWorks will cover cidery business analysis, sales & marketing, as well as tax law
The five day class involves hands-on practical lab work, lectures & workshops & cider tasting:
• A detailed step-by-step guide to cider & perry production
• An essential grounding in the chemistry & microbiology of cider & perry
• Practical training in the key skills of cider production and in the main methods of laboratory analysis
• Sensory analysis of cider & perry
• Cidery business analysis, financials, sales & marketing, tax
Registration fee includes detailed reference manual & workshop notes, documented instructions for laboratory analysis, lunch and beverages. Full payment due at time of registration. Sorry, we are unable to hold spots for payment at a later date. Class strictly limited to 26 attendees.
Contact Information: Karen Mauden, NABC Karen@agbizcenter.org 425-466-8722
In collaboration with:
This program is funded in part by the Washington State Department of Commerce.
NABC is an equal opportunity employer and service provider.
Pacific Northwest Cider Awards (PNWCA) is pleased to announce its third annual cider competition and all-day cider festival taking place June 25, 2016 in Seattle.
PNWCA is comprised of a one-day private judging, followed by an all-day festival to be held at The Woods tasting room in Seattle’s SoDo neighborhood. With more 145 ciders from 38 cideries submitted for the competition in 2015, the number is expected to rise this year thanks to the remarkable growth of cideries seen throughout Washington, Oregon, Montana, Idaho and Canada.
The festival is open to the public and featuring an estimated 30+ ciders on tap throughout the day, this exciting new event gives Seattle-area cider lovers the chance to enjoy specialty and limited edition ciders from producers throughout Washington, Oregon, Montana and Canada.
$20 in advance, $25 at the door
Admission includes a PNWCA tasting glass and 8 tasting tokens, each good for a 4-ounce pour, of any of the 30+ Northwest ciders on tap
Join us for the 6th Annual NWCA Summer Cider Day held in Port Townsend, WA at the Northwest Maritime Center, a beautiful indoor venue over looking the sound. This is a large cider tasting event featuring a diverse array of craft local and regional hard ciders.
Tickets are $25 in advance or $30 at the door. You get 8 tasting tickets and a souvenir glass. Live music, food for purchase and cider store so you take home what you love. VIP hour from 11:00 a.m. to noon.
If you love sausage and you love hard cider, then you must attend the 2nd Annual Sausage and Cider Fest! Attendees will get to sip ciders and snack on sausage while enjoying live music and participating in lawn games on the grounds of Covington Community Park (17649 SE 240th St, Covington).
Not a cider-lover? Don't worry! If you are tagging along, some beer and wine will be available, too. We encourage drinking responsibly and coming with a designated driver, as this event is 21 and over. DDs can enjoy the festival with a discounted ticket price of $15 (available for purchase at the door for DDs accompanying a general admission or VIP ticket holder) and still enjoy the food, music, and games with you!
Cider-makers are invited to participate in the festival with no booth fees and we reimburse you for the wholesale cost of beverage poured. If you are interested, send an email to admin@sausageandciderfest for a form and details.
SBS Imports and the Seattle Beer Collective are pleased to announce the return of their successful Cider Summit festival to The Presidio in San Francisco at the Civil War Parade Ground, adjacent to the Main Post. Cider Summit San Francisco is presented by Whole Foods Market and will benefit The Institute for Myeloma & Bone Cancer Research, Berkeley Humane, and the California Cider Association.
The owners and cidermakers will be on hand to inform and guide guests through the tastings, which will be available in 4-ounce portions. Cider Summit will feature over 120 ciders including regional favorites and international classics. The event will also feature specially selected food pairings from Whole Foods Market, a "Dog Lounge" hosted by Berkeley Humane, as well as an event store featuring Cider Summit t-shirts and other merchandise.
Stay up to date on additional details on Facebook and Twitter #CiderSummitSF.
For details, visit the website: cidersummitnw.com/sfeventinfo
Named the best NW cider festival by SIP Northwest Magazine, The Northwest Cider Association presents Cider Rite of Spring, held at the Tiffany Center in Portland, Oregon on March 19th, 2016.
Northwest cideries confirmed to date include 2 Towns Cider House, Alter Ego Cider, Apple Outlaw, Atlas Cider Co., Bauman's Cider, Carlton Cyderworks, Cider Riot!, Dragon's Head Cider, E.Z. Orchards, Finnriver Farm & Cidery, Grizzly Cider, Hedgerow Cidery, Locust Cider, McMenamins Edgefield, Neigel Vintners Cider, New West Cider, Portland Cider Co., Red Tank Cider, Reverend Nat's Hard Cider, Rogue Cider, Schilling Cider, Snowdrift Cider Co., Spire Mountain Cider, Square Mile Cider, Swift Cider, Tieton Ciderworks, and Wandering Aengus Ciderworks.
Attendees must be 21 years old and will receive a glass and eight tasting tickets. Food will be available for purchase with live music throughout the event. A pop-up retail store will give attendees the chance to buy their favorite ciders from the event to take home. Doors will open at 11 a.m. for sponsors, media and NWCA members. Cider Rite of Spring is sponsored by FruitSmart, Locust Cider, Portland Cider Company, Saxco International, Cascade Wine Services, Stoel Rives LLP, Tamiyasu Orchards, and Finnriver Farm and Cidery. Proceeds benefit the Northwest Cider Association.
Tickets are $30 at the door, $25 in advance and $20 for NWCA members.
CLICK HERE to purchase tickets online.
Tickets are also for sale at Portland Cider Company's Cider House in Portland. Go grab a glass of cider and get your tickets!
Cider Rite of Spring 2016 is Sponsored By:
SBS Imports and the Seattle Beer Collective are pleased to announce the return of their successful Cider Summit festival to Chicago, IL. This year’s event will take place on Saturday, February 27, 2016 in two sessions - 11am-3pm and 4pm-8pm in the Grand Ballroom at Navy Pier. Cider Summit Chicago is presented by Binny’s Beverage Depot and will once again benefit The Great Lakes Cider & Perry Association and Heartland Alliance.
The owners and cidermakers will be on hand to inform and guide guests through the samplings which will be available in 4-ounce portions. Cider Summit will feature over 150 ciders including regional favorites and international classics from countries such as England, Scotland, France, and Spain. The event will also feature specially selected food pairings, regional and national cider association display booths, and an event store featuring Cider Summit t-shirts and other merchandise.
For tickets and event information, please visit cidersummitnw.com/chicagoeventinfo
Cider Riot! Celebrates New Production Facility with Skimmity Hitchers Live from England
Special limited edition ciders from Cider Riot! and select local producers including EZ Orchards, Wandering Aengus, Reverend Nat’s, and Portland Cider. Montiel’s Cocina will be providing tamales and tacos.
Entry is $5 at the door, free with CiderCON badge, 21+
The Northwest Cider Association welcomes cidermakers and cider professionals from around North America and around the world for CiderCon with a warm up event you won't forget. 24 NWCA members specially selected a terrific list of their own wares offering attendees access to a dreamy cider line up that will be hard to top at this conference.
This is unfortunately strictly a Trade Event. ONLY CiderCon Attendees and NWCA Members may attend. Pick up an invite at Registration Tuesday or we can look up your name at the door.
Special cider selections from the following NWCA Members
2 Towns Cider (OR)
Alpenfire Cider (WA)
Alter Ego (OR)
Apple Outlaw (OR)
Cider Riot (OR)
Dragon's Head Cider (WA)
EZ Orchards (OR)
Finnriver Cider (WA)
Grizzly Ciderworks (WA)
Nashi Orchards (WA)
Neigel Vintner (WA)
New West Cider (OR)
Portland Cider (OR)
Red Tank Cider (OR)
Reverend Nat's Hard Cider (OR)
Rogue Cider (OR)
Schilling Cider (WA)
Seattle Cider (WA)
Snowdrift Cider Co. (WA)
Square Mile Cider (OR)
Swift Cider (OR)
Tieton Cider Works (WA)
Wandering Aengus (OR)
Whitewood Cider Co. (WA)
This event promotes the amazing ciders being produced in the Pacific Northwest and benefits Toys For Tots.
Entry fee is $10, which gives you 5 tasting tokens. Patrons will also receive an Eastburn Ciderfest glass. Additional tokens will also be available for purchase at the door. Patron's who bring in donations will receive 5 EXTRA TOKENS per toy donated.
We will have live music upstairs in the dining room and a DJ in the Tap Room and a raffle.
A two-day celebration of the season's finest ciders and craft beers, the McKenzie Cider and Craft Beer Festival will feature 150 different brews on Friday November 13- Saturday November 14. Cost is only $15 at the door and allows entrance for both days, a festival glass and two initial tasting tickets. Additional tickets are available for $1 each. Presale tickets are only $12 and include an extra token. Available at www.mccbf.com.
The McKenzie After 5 Rotary and Springfield Rotary, with the help of Courtyard by Marriott are presenting this 4th annual festival. Doors open at 5 pm on Friday. In addition to delicious beverages, there will be food for purchase and great music.
On Saturday doors open at noon and families and children are welcome until 5pm. While Mom and Dad taste their way around the festival there will be puppets, face painting, balloon animals and real animals to entertain the kids. Football fans can enjoy their beverage while watching one of 4 televisions set up for the games. Musical entertainment will again be offered in the evening. Closing at 11pm.
The event is a fundraiser for the local non-profit organizations "Bags of Love" and the "Willamalane Foundation" in addition to other projects sponsored by each of the sponsoring Rotary Clubs.
Are you a home cider or beer brewer? Participate in the 2nd Homebrew Contest. All information, rules, dropoffs, and entry form are available on our website, mccbf.com
Hope to see you there.
City Fruit’s 5th Annual Cider Taste fundraiser will be held on Thursday, November 12th between 6:30 and 9:00 PM at the Pike Place Atrium Kitchen (1433 First Avenue). Tickets are limited, and must be purchased online at the link above.
All tickets include one event passport, souvenir glass, tastes from ten Northwest cidermakers, and five small plates plus one amuse bouche from local chefs. Participating cideries include Alpenfire Organic Hard Cidery, Dragonhead Cider, Finnriver Farm & Cidery, Grizzly Ciderworks, Nashi Orchards, Seattle Cider Co., Schilling Cider, Snowdrift Cider, Tieton Cider Works, and Whitewood Cider Co.
For the first time, this year’s event will feature six outstanding chefs including Ethan Stowell, Jerry Traunfeld, Thierry Rautureau, Daisley Gordon, John Sundstrom, and Erik Jackson who will create original small plate pairings to accompany the ciders. The evening will also feature a live auction and the chance to bid on cider-themed prizes and unique local experiences.
All event proceeds will benefit the 2016 harvest, which brings fresh, local fruit to over 50 meal programs and food banks across the city.
The Northwest Agriculture Business Center, WSU - Northwest Washington Research & Extension Center, and the Northwest Cider Association will present a one-day cider making business development workshop for new or existing operations. Industry professionals will provide information about production, economics, business plans, risk management and marketing that will provide assistance to both the veteran and the aspiring cider maker. The goal of this workshop is to help maximize cidery business performance.
Classes will include:
• Cidery Investment and Operating Costs
• Buying Apples/Cider from the Producer
The class will be held in the Skagit Farmers Supply main office conference room. Access is through the rear of the building. Parking is available in the front or rear lots, or on the street.
Fee includes beverages and lunch.
NABC Network members receive a 10% discount on registration. Please contact the NABC office for the discount code.
NABC would like to thank our collaborators:
The Northwest Cider Association/NWCA offers a workshop tailor made for Cider & Perry Orchardists. Orchardists and their crews are encouraged to attend this workshop. This is a “first ever” for Eastern Washington!
Gary Moulton, Pomologist and experienced Cider & Perry Orchardist will present on critical issues of growing these specialty fruits.
This will be practical, hands on workshop with part of the day spent in the orchard. Be certain to dress for the weather!
· Cider & Perry Varietals
· Soil Fertility & Amendments
· Planning, Planting & Orchard Layout
· Pest Control
· Pruning, Training & Fruit Thinning
Hours: 8:30 AM – 5:00 PM
Fee: $95 – includes beverages & lunch
Paid online through registration link/NABC
Questions/Contact: Karen Mauden
Cider is hot! This week kicks off with the first craft cider festival at Sea Cider Farm & Ciderhouse. Then sample a wide variety of great Northwest ciders throughout the region served up in a wide variety of cool and creative ways, Get out and explore tap takeovers, cider dinners, food and cider pairings, cider flights and cocktails featuring cider and spirits. Stay tuned for a detailed events calendar this summer!
A year’s worth of care and prayer now brings us to the harvest—a time of great excitement and joy as the crop is gathered. Truly a time for celebrating with friends and kin! Please join us for the fun. Live Music, Kids activities, Bin Train Orchard tours, Pumpkin Patch, BBQ, Cider Tasting, Apple Slingshot and more. Our cider tasting is presented by Orondo Community Scholarships. They use the funds raised to support local students in pursuit of college educations. You can help a good cause as you learn more about some of the wonderful ciders from our area.
2ND ANNUAL CIDER SWIG TO FEATURE AMAZING REGIONAL CIDERS, LIVE MUSIC, GREAT FOOD & MORE!
Following on a tremendous inaugural event in 2014, the CIDER SWIG returns to Gig Harbor on National Public Lands Day 2015.
Last year, over 1,200 joined the CIDER SWIG for a fun-filled afternoon of cider sipping, noshing delectable eats, taking in live music, cider-centric arts, "apple launching", and great fun in the Kids Apple Zone!
Coming into our second year of the CIDER SWIG we have over 50 regional ciders lined up to date! Many are NWCA members - including Tieton Cider Works.
Again, select food pairings will be provided by local restaurants / food trucks and cideries will have presented ciders for sale, under the Cider Tent, to take home.
The Cider Swig Stage will be ALIVE - giving you a chance to "get your swig on" throughout the day!
$18 - VOLUNTEER
$28 - ONLINE (TO 9/15)
$32 - LATE ONLINE (THRU 9/25)
$35 - AT GATE (9/26 @ GATE - *LIMITED)
$10 - DESIGNATED DRIVER
*Ticket sales limited to 1,400. Advance ticket purchase encouraged.
Ticket price includes: 5 drink tokens, commemorative festival glass, and access to music, food, Cider Talk/Demonstration tent, 'Apple Launch Challenge', cider press demonstrations, and other activities. Additional tokens available at festival.
ID is required to enter the Cider Garden. Under 21 free entry (no Cider Garden access).
OTHER FESTIVAL HIGHLIGHTS
This is an accessible and family-fun event. The Kids Apple Zone will have a variety of games and activities for those under 21, cider demonstrations/talks/tips and more by area experts, and a drop-off for children under 12. Accessible pathways will be present to ensure all can participate in this community event.
Proceeds go to support environmental conservation, education, and local initiatives that include maintaining and expanding area parks and trails, and protecting agricultural and natural lands, and our greater Gig Harbor and Key peninsula region watershed.
Cidery/Cidermaker Application available on line at: www.gigharborfoundation.org/cider-swig or send us an email @ email@example.com.
Join Finnriver Farm & Cidery for an Autumn day on the Olympic Peninsula to learn how to make your own hard cider! This workshop provides a history and overview of hard cider styles and production, and instruction in basic principles of apple selection, pressing, fermentation, aging and bottling.
A celebration of the harvest, featuring blues music and local craft beers and ciders. Enjoy an autumn evening on our beautiful new Riverwalk Park plaza, with the magic Skagit River as a backdrop for wonderful music, food, and libations! Put on by the Mount Vernon Downtown Association.
Event phone: (360) 336-3801
Wenatchee Taste of the Harvest is a day of fun, family entertainment that truly celebrates our valley's incredible harvest season. Located on Wenatchee Avenue between Yakima and First Streets, Taste of the Harvest will feature numerous family friendly activities, food and artisan vendors, harvest market vendors, and a beer and wine garden put on by NCW Wine Country. Cider will be featured both at the event itself, and at local establishments such as Saddle Rock Pub & Brewery, and Badger Mountain Brewery.
Presented by The Wenatchee Downtown Association. Located on Wenatchee Avenue between Yakima and First Streets, Wenatchee, WA.
Contact: Robert Edgar
Event Phone: (509) 662-0059
In celebration of Washington Organic Week, Tilth Producers of Washington is hosting an evening of of exquisite culinary pairings by craft breweries, cideries and chocolate producers. Join our organic community as we raise our glasses to Washington’s flourishing organic food movement. Cheers! Tickets are $20 online or $25 at the door. Call (206) 632-7506 for more information.
Featuring Tieton Cider Works.
Cider fans, here's your chance to sample new brews or old standbys poured by the folks who make them as we salute Northwest Cider and the culmination of Washington Cider Week in Bottlehouse's garden and patio.
Participating cideries include: Alpenfire Cider, Dragon's Head Cider, Elemental Cider, Finnriver, Sea Cider Farm & Ciderhouse, Snowdrift Cider Company, Schilling Cider, Tieton Cider Works and Whitewood Cider Co.
Ticket includes admission, live music and 10 tasting tickets. Enjoy special menu items and cheesemonger pairings, as well as our full menu.
$25 in advance
$30 at the door
email firstname.lastname@example.org for ticket purchases
Event Phone: (206) 708-7164
Celebrate Washington's beloved apple and the most exciting beverage at over 100 events across the state, from tap take overs, tasting flights, food pairings, cidermaker dinners and more. Sponsored by Northwest Cider Association and SIP Northwest/Cidercraft Magazines
THROUGHOUT THE DAY WE HAVE LOCAL ENTERTAINMENT, APPLE FESTIVITIES, KIDS FUN ZONE WITH GIANT SLIDE, HISTORICAL SOCIETY TO DEMONSTATE ON THEIR 100 YEAR OLD APPLE CIDER PRESS ON HOW TO FRESH SQUEEZE APPLES. FRESH APPLE CIDER, APPLE BAKERIES, SCAVENGER HUNT, APPLE CIDER RUN, PHOTO OPPORTUNITIES, MASCOTS, GOODY BAGS FOR PARTICIPANTS . MANY VENDOR BOOTHS, AND RAFFLES THROUGHOUT THE DAY.
Event Phone: (253) 261-0207